CINNAMON

Description: Cinnamon is native to Sri Lanka and it is widely being used a spice ingredient in cooking. Cinnamon Floral Water has been used all over the world for cooking purposes. It exhibits marvellous properties that can also be used for healing. It has excellent anti-diabetic, anti-microbial and anti-inflammatory properties. The use of this floral water boosts immune system of the body and is free from emulsifying agent and preservatives. Cinnamon Floral Water is a by-product of cinnamon essential oil that is obtained via the steam distillation process. This floral water find its wide application in health & skin care products, personal care & household products, room fresheners, perfumes, bug repellents, mouth washes, food products, medicines, etc.